CHICKEN AND RICE
one can cream of chicken soup
one envelope onion soup mix
2 chicken breasts
Pop those in a crock pot on low for 6-8 hours or high for 4 hours.
Then serve on top of rice (maybe like 2 cups cooked). Suuuuper
complicated, right?
one can cream of chicken soup
one envelope onion soup mix
2 chicken breasts
Pop those in a crock pot on low for 6-8 hours or high for 4 hours.
Then serve on top of rice (maybe like 2 cups cooked). Suuuuper
complicated, right?
Now don't panic if you don't have onion soup mix! Good eats to the rescue =]
ONION SOUP MIX (modified from "Make-a-mix" by Eliason, Harward, & Westover)
4 tsp beef bullion
8 tsp dried minced onion
1 tsp onion powder
Thank you Amy Christensen for sharing this lovely gem! I made it and Parker came home and said how delicious it smelled.... and tasted =]
--Eat well, eat good, good eats!
--Eat well, eat good, good eats!
Does the chicken need to be defrosted before putting it in the crockpot?
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